Wine Barrel Aged Coffee, Costa Rica, Kenya, & Rwanda Coffee Beans Aged In Cabernet Sauvignon, Chardonnay, & Pinot Noir Wine Barrels, Medium Roast Whole Bean Coffee, 4 oz Bags, 12 oz Total

Indulge Your Senses, Kickstart Your Morning

Cooper's is a small batch coffee that is roasted and sold locally.
Searching for a tasty and rejuvenating coffee that makes you look forward to waking up in the morning?

The Bucks not working for you? You owe it to yourself to try the earth's finest Wine Barrel Aged flavored coffee from Cooper's Cask Coffee.

Created by Master Craftsmen

There's only one way to ensure you're getting the highest-quality barrel aged coffee available; go straight to the master craftsmen for some old fashioned goodness! Once you've tasted the distinct but subtle flavors, you'll know you've finally found the coffee that can bring you all the pleasure you expect from this widely acclaimed indulgence.

What Kind of People Choose our Coffee?

Serious coffee connoisseurs demand the best. That's why we source the highest quality coffee beans in the world. while working with wine, rum and whiskey companies who share our total commitment to coffee.

The Cooper's Guarantee

We're pretty picky when it comes to our coffee beans, and we go to great lengths to find premium single-origin coffee beans and classic wine, whiskey and rum to pair them with that meets our exacting standards. If you're not 100% satisfied with Cooper's Cask Coffee, ask for a refund with in 30 days or free exchange. That's it!

Taste Profiles

COSTA RICA BEANS AGED IN CABERNET BARRELS: The honeyed process method imparts sweet flavor and complexities into this coffee. The are then roasted to reveal dark fruited notes and chololate hazelnut with a toasted oak finish.

RWANDA BEANS AGED IN PINOT NOIR BARRELS: A subtle tartness of green apples and green grape skins. A full body coffee that finishes slightly sweet with notes of honey suckle nector.

KENYA BEANS AGED IN CHARDONNAY BARRELS:: Caramelized sugar, red raisins, molasse