"The Drunken Goat" Goat Wine Cheese | Net Weight: 4.5-5.5

"The Drunken Goat" Goat Wine Cheese | Net Weight: 4.5-5.5 pounds (LB) | Pack of 1
- This semi soft goat cheese is soaked in the traditional style wine of the region, Doble Pasta, which is made from the Monastrell grape. The cheese is aged for 60 days, so that you can still enjoy some of the wine’s flavors and the rind takes on an attractive violet hue.
- Drunken Goat is mild and smooth, not goaty, with a touch of fruitiness in the finish. Forever Cheese was the first importer of the D.O.P Queso de Murcia al Vino and since then has been instrumental in helping to protect the D.O.P in the U.S.
- We have partnered with producer Central Quesera Montesinos, who specializes in Murciana goat's milk cheeses, for many years. Also available in mini wheels and pre-cut wedges.
- Cheese type: Flavored, Semi-Soft | Milk type: Pasteurized Goat | Breed: Murciana | Origin:Jumilla (Murcia), Spain | Aging: 2 months
Country USA
Brand Pay Pay
Manufacturer FOREVER CHEESE
ItemPartNumber ES181
Size LARGE
UnitCount 1
ReleaseDate 0000-00-00

"The Drunken Goat" Goat Wine Cheese | Net Weight: 4.5-5.5 pounds (LB) | Pack of 1