The Best of Amish Cooking: Traditional and Contemporary

The Best of Amish Cooking: Traditional and Contemporary Recipes from the Kitchens and Pantries of Old Order Amish Cooks

Phyllis Pellman Good, a leading expert on Amish cooking, spent years researching the delicious recipes in this collection. From interviews with real Amish grandmothers, digging through recipe boxes, and poring over old books and diaries, she has gathered an assortment of traditional and modern dishes that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can experience the warm, comforting recipes of old order Amish cooks. Prepare to make wonderful dishes such as:
Roast Chicken
Scrapple
Corn Fritters
Creamy Potato Soup
Sweet Pickles
Apple Dumplings
Oatmeal Whoopie Pies
Shoofly Pie

Country USA
Manufacturer Good Books
Binding Kindle Edition
ReleaseDate 2017-10-03
Format Kindle eBook

The Best of Amish Cooking: Traditional and Contemporary Recipes from the Kitchens and Pantries of Old Order Amish Cooks