MitiCabra is made with milk from Murciana goats, which produce milk high in fat and protein. This high-quality milk gives the cheese its fantastic creaminess. It is sweet, smooth, and not at all gamey. Plain and Herb retail logs available. Plain available in bulk logs. Product Information Cheese type: Flavored, Fresh Milk type: Pasteurized Goat Breed: Murciana Origin:Jumilla (Murcia), Spain Aging: 10 days