Miso Paste Malted Rice, Naturally Fermented in Shinshu Nagano

Miso Paste Malted Rice, Naturally Fermented in Shinshu Nagano Japan, Non-GMO, No MSG (300g)【YAMASAN】
- ✅【Shinshu Miso】 It is a typical "Rice Miso" made from rice koji (malted rice) and soybeans.It is characterized by its shiny light color, refreshing strong taste and rich aroma due to the action of yeast and lactic acid bacteria as a probiotic.
- ✅【Traditional Natural Brewing】Natural brewing is a traditional aging process of miso without heating it and this brings out the richness and depth of flavor of the miso. It takes miso longer to mature when stored in cold temperatures, giving the flavor richness and depth. This method has been used to make miso for over a thousand years.
- ✅【100% Japanese Ingredients】It is essential to have good ingredients for miso making. We carefully selected the ingredients in Japan including the soybeans from Akita, Koshihirari rice and using the underground water from Yatsugatake Mountains at an altitude of nearly 90 meters and matured slowly in the Yatsugatake Natural Brewery located at an altitude of approximately 850 meters.
- ✅【Tube-type Package】We chose a tube-type for the packaging of miso so it can be used easily and conveniently when cooking. You can bring it anywhere for outdoor cooking. It is easy to use with one hand and stored in a small refrigerator.
- ✅【Make Various Recipes with Miso】Contents: 300g (10.58OZ). About 15g of miso is used for one cup of miso, so you can enjoy about 20 cups of miso soup. Not only for authentic Japanese miso soup but also as a secret seasoning for other various soups, dressings and even your original seasoning.
Country USA
Brand YAMASAN KYOTO UJI
Manufacturer YAMASAN
Size 10.6 Ounce (Pack of 1)
EANs 4589859983918
ReleaseDate 0000-00-00

Country	USA
Brand	YAMASAN KYOTO UJI
Manufacturer	YAMASAN
Size	10.6 Ounce (Pack of 1)
EANs	4589859983918
ReleaseDate	0000-00-00

Miso Paste Malted Rice, Naturally Fermented in Shinshu Nagano Japan, Non-GMO, No MSG (300g)【YAMASAN】