Mandarins are known for being easy to peel, very flavorful, and frequently seedless.
Main type is mainly Clementine, but also include Satsuma, Page, Pixie, W. Murcott, Honey Tangerine, and many others.
Grown mainly in California, U.S., as well as Florida, U.S., Spain, Morocco, South Africa, and Chile.
Should be stored at room temperature for best quality and eaten within a week of purchase. Keep your fruits away from direct sunlight. To store for longer, peel the fruit and store in an airtight container in the refrigerator.
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