Lawry's Sweet Basil, Citrus & Garlic Rub, 23 oz - One 23 Ounce Container of Sweet Basil Citrus Seasoning, Perfect Spice Blend for Roasts, Tenderloins, Ribs and Pork Chops
$ 99
Availability: Currently in Stock
Delivery: 10-20 working days
This item may be available in a different size, colour, scent, version or platform:
Lawry's Sweet Basil, Citrus & Garlic Rub, 23 oz - One 23 Ounce Container of Sweet Basil Citrus Seasoning, Perfect Spice Blend for Roasts, Tenderloins, Ribs and Pork Chops
RESTAURANT PROVEN FLAVOR: Lawry's Sweet Basil, Citrus and Garlic Rub helps seal in juices on roasts, ribs, grilled tenderloin and more dishes with complex, restaurant-proven flavors
HIGH QUALITY BLEND: Citrus rub seasoning features a premium blend of ingredients, including parsley, orange peel, red bell pepper, black pepper and garlic, carefully sourced herbs, vegetables and spices
PERFECT FOR CHEFS: Comes in a 23-ounce size that is ideal for restaurant use; dispense the perfect amount of seasoning in any rub application; perfect for large batches and busy kitchens
VERSATILE: A convenient addition to the seasoning arsenal of any establishment; Lawry's Citrus Rub helps chefs stay on top of menu trends and repeat recipes with pre-mixed sweet basil seasoning
FEEL GOOD INGREDIENTS: Kosher and made with no added MSG, artificial colors or flavors from artificial sources for authentic, satisfying meals you can feel good about serving to your customers
Lawry's Sweet Basil, Citrus and Garlic Rub is a delicious dry seasoning rub that adds the savory flavors of garlic, black pepper, red bell pepper, orange peel, and parsley to pork. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Just sprinkle or rub Lawry's Sweet Basil, Citrus and Garlic Rub on pork chops, ribs, tenderloins and roasts. All Lawry's Rubs create a signature crust, sealing in the moisture and flavor while adding visual and textural appeal. Lawry’s is restaurant-proven flavor featuring a premium selection of unique rubs, mixes and seasoning blends for the center-of-the-plate. Once used exclusively for prime rib, from the Lawry’s Prime Rib restaurants, the Lawry’s portfolio has expanded to serve the evolving tastes of customer’s, as well as the culinary innovations of today. Chefs can be sure to find inspiration for your menu with Lawry’s, flavoring proteins made easy.