Kikkoman Gluten-Free Panko Style Coating is made from only 3 ingredients: rice flour, pea protein and dextrose; resulting in the crispy crunch and appearance of panko, without the gluten.
Perfect as a coating, topping or blended with herbs and spices. It is ideal for frying, baking and any application where a crisp coating is desired.
The light texture performs like our regular Kikkoman Panko Japanese Style Toasted Bread Crumbs, browning quickly and evenly for a professional finish that stays crunchy even after lengthy holding times.
Mild Flavor pairs perfecltly with any seasoning or sauce. This product is certified Gluten-Free and Kosher Certified.