Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques [A Cookbook]
$ 101
Availability: Currently in Stock
Delivery: 10-20 working days
Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques [A Cookbook]
Mark Miller and Coyote Cafe head chef Mark Kiffin have combined talents to present the joys of making authentic, natural condiments and accompaniments at home, with 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and much more.