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Cookbooks, Food & Wine
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Cooking Education & Reference
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History
$ 93
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
$ 105
Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook)
$ 67
A History of the World in 6 Glasses
$ 123
The New York Times Essential Book of Cocktails (Second Edition): Over 400 Classic Drink Recipes With Great Writing from The New York Times
$ 65
The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It (P.S.)
$ 103
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
$ 88
Recipes from the World of Tolkien: Inspired by the Legends (Literary Cookbooks)
$ 93
Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen
$ 140
Better Homes and Gardens New Cook Book
$ 148
Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places
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