Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies – Unprinted Chocolate Transfer Papers (8.5"X11") by Icinginks, White Cake Printer Chocolate Transfer Sheets Pack of 25

Blank Chocolate Transfer Sheets Pack of 25 (8.5"X11") by Icinginks – Custom Transfer Sheets for Cakes, Cookies and Candies

The Icinginks chocolate transparent sheets 1 pack includes 25 unprinted chocolate transfer sheets with each sheet sized 8.5" X 11". You can create any design and print on chocolate transfer sheets using Icinginks cake ink printer.

Turn your chocolate candy, cookies and cakes into a masterpiece and create professional looking desserts with Icinginks chocolate transfer sheets. Chocolate transfer sheets are transparent acetate sheets that are composed of an layer made from cocoa butter with a light dusting of confectioners' sugar.

You can use these transfer sheets with magnetic chocolate molds, silicone, 3D, polycarbonate molds, etc. These sheets are fed into cake ink printers which are equipped with cake ink cartridges to print your digital images on them. You will be printing on the laminated side of the transfer sheet.

Get your image on your PC ready for print, and change the print settings so that you print the mirror image to the transfer sheet with your cake inks.

Best temperature for your chocolate transfer sheets: 28°C-33°C (temperature of melted chocolate to be applied to the sheets) 23°C-28°C (temperature of workbench).

NOTE: Please add ‘Keep It Warm Packaging' to your order for protecting cake sheets and chocolate transfers against cold climate.