Feast on twenty recipes inspired by the Highland romance novel "Love Inherited." This companion cookbook spans the meals of a Highlander’s day from breakfast to a drink by the fire. But more than serving up food, the author folds in tidbits to place dishes in context of the story and the Scottish culture. Beginning with humble porridge, there are soups to warm the tummy, a hearty stew, main dish pies, and chicken drenched in liqueur. Vegetables, bread, oatcakes, delectable desserts, and a centuries old whisky concoction round out the twenty recipes. In "A Wee Scottish Cookbook," ingredients are given in US and UK measurements for cooks on both sides of the pond.