The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)
Kitchen Confidential
The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
The Making of a Chef: Mastering Heat at the Culinary Institute of America
Bone in the Throat
The Soul of a Chef: The Journey Toward Perfection
Appetites: A Cookbook
Heat: An Amateur Cook in a Professional Kitchen