European Style 100% Rye Bread & Lithuanian Rye Bread (1 Loaf

European Style 100% Rye Bread & Lithuanian Rye Bread (1 Loaf Each)
- European Style Rye Bread & Lithuanian Rye Bread (24 Oz Each / 1 Loaf Of Each) Your Bread The Same Day It's Baked To Get Our Bread To You Fresher & Faster
- Made In One Of New York's Finest Bakeries From Scratch According To Our Traditional Recipie. European Rye Ingredients: Rye Flour, Enriched Wheat Flour, Water, Molasses, Malt, Starter, Caraway Seeds, Salt & Yeast. Lithuanian Rye Ingredients: Wheat Flour, Rye Flour, Starter, Caraway Seeds, Molasses, Water, Salt, & Yeast. These Are The Breads Of Choice For Countless Delicatessens, Sandwich Shops, & Restaurants In NYC
- Our European Style Rye Bread & Lithuanian Rye Bread Are All Natural & Sugar Free, The Perfect Addition To Any Meal Or For Delicious Open Faced Sandwiches. Great With Soups, Salads, Sausage, Lox, Herring, Salo, Cheese, Meats, Fish, Stews, And Much Much More
- Our Bread Has A 45 Day Shelf Life Which Can Be Extended To 6 Months By Freezing The Bread
- Bread Is Unsliced, If You Would Like Your Bread Sliced Please Send Us A Message Immediately After Placing Your Order
This all rye bread has sour taste. Very good with cold cuts, fish, poultry, soups. Makes tasty sandwiches. Suitable for sweet topping. INGREDIENTS: Dark rye flour, Austrian sourdough starter, filtered water, sea salt.
Country USA
Manufacturer Gourmet Market
Binding Unknown Binding
Size 2 Piece Assortment
UnitCount 2
UPCs 741435948702
EANs 0741435948702
ReleaseDate 0000-00-00

Country	USA
Manufacturer	Gourmet Market
Binding	Unknown Binding
Size	2 Piece Assortment
UnitCount	2
UPCs	741435948702
EANs	0741435948702
ReleaseDate	0000-00-00

European Style 100% Rye Bread & Lithuanian Rye Bread (1 Loaf Each)

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