Corn Syrup Solids, 5 Lbs.

Corn Syrup Solids, 5 Lbs.

Used in processing semi-dry cured and dry-cured sausages. Helps bind the meat together. Adds flavor and helps support the fermentation process. Helps hold the cured color of meats for a longer period of time. Use 1 1/2 Tb. corn syrup solids per 10 lbs. of meat. 5 lbs. will process approximately 1060 lbs. of meat.

Country	USA
Binding	Grocery
Brand	Sausage Maker
Color	Beige
EAN	0015913011258
Feature	We don't know when or if this item will be back in stock.
IsAdultProduct
Label	The Sausage Maker, Inc.
Manufacturer	The Sausage Maker, Inc.
MPN	15500
PartNumber	15500
Publisher	The Sausage Maker, Inc.
Size	5 Lbs
Studio	The Sausage Maker, Inc.
ReleaseDate	0000-00-00

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