All Natural, Copper River Wild Alaska Sockeye Smoked Salmon 1-pound Filet in Sealed Foil Pouch- Sustainable - No Refrigeration Necessary - Long Shelf Life

Copper River Seafoods was started in 1996 by four dedicated Alaskan fishermen with two things in common; a passion for Alaska wild salmon and a belief in sustainable fishing.

Wild Copper River Sockeye Salmon are world-renowned for their full flavor and distinctively deep red color. They're naturally packed with omega-3 EPA and DHA fatty acids (1,570 mg per 2 oz serving), a nutrient which has been linked to cardio vascular health, muscle development, reducing inflammation,eye care, and may even boost your metabolism.

The Copper River Sockeye Salmon arrive at our smoke house in Cordova, Alaska within 24 hours from the time they are caught. The fish are filleted by hand to ensure the highest quality possible, then put into our traditional curing brine, which gives it the delicious taste that our smoked salmon is famous for. The cured salmon is then smoked to perfection with natural Alder wood. Finally, the salmon is hand packed into a gold foil pouch and cooked in its natural Omega-3 oils. Simply place onto crackers with cream cheese and serve!

Make a delicious smoked salmon dip: mix smoked salmon, mayo (or cream cheese), diced onions, pickles, and green pepper into a food processor and pulse until smooth. If you want a little heat add one small Jalapeno pepper --or a dash of Red Pepper flakes. Add salt & pepper and serve.